Cellar Door

Cellar Door Wine Tasting & Sales
Open 7 Days 10am – 5pm

Closed Wednesday March 21st & Christmas Day

book a wine tasting experience

Cellar Door Wine Tasting & Sales

Australian Top 50 Vineyard 2021 – 2024

Lake Moodemere Estate is North East Victoria’s first Sustainably Certified vineyard. We’re focused on the implementation of sustainable practices to increase biodiversity, insect life, reduce water usage and energy use, and eliminate pesticide, herbicide and synthetic fertiliser.

At Lake Moodemere we are immersed in the history of six generations of Chambers wine producers. Our wines are made exclusively with estate grown fruit from our single vineyard, where vines have grown since 1886.  Thousands of years ago the Murray River swept around the bank upon which the Lake Moodemere Vineyard lies. As the river changed its course it left a billabong, Lake Moodemere, in its wake. Our vineyard, positioned on the bank of Lake Moodemere has a terroir unlike any other. The red loam soil, extending 12 feet below the surface, is a remnant of the original path of the Murray. The wind pattern rising up the bank from the water creates its own unique microclimate. The result is wine of distinct character displaying bold varietal fruit and soft, luxurious tannins. Every Lake Moodemere Estate wine reflects the place it was grown and the people who made it.

our sustainability story

Wine Tasting Experience

Discover our estate grown, single vineyard wines in the property’s original heritage listed homestead. Our tasting experience is available throughout the day. Follow the link below to make your reservation. We have a maximum of 15 participants in our tasting area, and 8 guests per group. If your group is above eight, please contact us to make your reservation.

The Vigneron’s Table10.30am Daily. Uncover the history and stories behind Lake Moodemere Estate with a guided tasting by one of the principals of our wine producing team. Be guided through our selection of sustainably produced, single vineyard wines. This is a cellar door selection from our portfolio – wines will change on a regular basis. A maximum of eight guests may be seated at The Vigneron’s Table. Principal Guides: Michael Chambers, sixth generation vigneron and winemaker; seventh generation Joel Chambers, viticulturist and sustainability specialist. 

book a wine tasting experience
Book a seat at the vigneron's table